Cooking With Omi: Book Talk and Signing with Omi Hopper

Join FIT for an evening with Omalys “Omi” Hopper, New York Times best-selling author and the creator behind the popular cookbook Cooking Con Omi, where she celebrates the vibrant flavors, traditions and stories of Puerto Rican cuisine.

Hopper will discuss her new book, cooking, culture and the traditions that have shaped her culinary journey, followed by a book signing. The conversation will be moderated by Elena Romero, assistant chair, Marketing Communications.

Books will be available for purchase on a limited basis through the FIT Campus Store.

The event is sponsored by The FIT Diversity Collective, in collaboration with the Department of Modern Languages and Cultures.

This event is free and open to the public. RSVP is recommended, as space is limited.